Festive Weekend Evening Menu

Throughout December our Friday and Saturday Festive Evening Menu will be served from 18.00 – 21.00 followed by live entertainment in the bar area.  These will be great nights to enjoy great food then dance the night away with friends and family!

We are also offering special room rates of £85 B&B for those that want to stay overnight!  Just ask a member of staff on booking!2 courses £30.95, 3 courses £36.95

A £10 non-refundable, non- transferable deposit is required on booking for tables of 10 or more

A pre-order is also required for all bookings

Starters

Tomato & barley soup, garlic herb oil (v)

King prawn cocktail, marie rose, tomato, pickled cucumber, crusty bread (gfa)

Warm halloumi, orange, cranberry, roast beetroot, pine nut salad (v, vga gf)

Whipped chicken pate, apple, date & damson chutney, warm crusty bread (gfa)

Mains

Roast turkey breast, duck fat roast potatoes, pigs in blankets, roasted vegetables, sage & onion stuffing, cranberry sauce, turkey jus (gfa)

Panfried Pave of beef, warm salad, buckwheat broad beans, kale, broccoli, honey & mustard sauce, crispy potatoes

Salmon en-croute, hollandaise sauce, buttered baby potatoes, sauteed kale

Butternut squash, lentil, almond wellington, roasted root vegetables (vg)

Desserts

Lindt milk chocolate cheesecake, vanilla ice cream

Christmas pudding, brandy sauce (vga)

Lemon tart, raspberry sorbet (gf)

Coffee and mince pie (gfa)

(v – vegetarian, vg – vegan, vga – vegan alternative available, gf – gluten free, gfa – gluten free alternative available)

Christmas Food Service Times


Tuesday 24th December – 12.00 – 20.00
Thursday 26th December – 13.00 – 18.00
Friday 27th December – 12.00 – 21.00
Saturday 28th December – 12.00 – 21.00
Sunday 29th December – 12.00 – 21.00
Monday 30th December – 12.00 – 21.00
Tues 31st December – 12.00 – 16.00 18.00 – 21.00
Monday 1st January – 12.00 – 20.00
Take a look at our menus below, and book online using the open table app.

Book A Table

You can now book your table online using our Open Table app, so there’s no need to make a telephone call or send us a message. You can simply fill in your details and your booking will be automatically added to our booking system in the restaurant and you will receive an email confirming the time and number of guests. It really couldn’t be simpler.

Open Table App

Food Allergies and Intolerances

All our food is prepared on site in our open plan kitchen. Whilst we can cater for vegetarian, vegan and gluten free diets, please be aware that some of our foods contain allergens. Please speak to a member of staff for more information or to discuss your personal dietary requirements.