Little Ones
Mini fish, chips and garden peas
Chicken goujons, fries and beans
Cheese and tomato omelette, French fries
Sausages, mashed potato, market vegetables, gravy
All 7.50
Desserts
Sticky toffee pudding, butterscotch sauce, vanilla ice-cream 4.00
Mixed ice cream per scoop 1.50
Book A Table
You can now book your table online using our Open Table app, so there’s no need to make a telephone call or send us a message. You can simply fill in your details and your booking will be automatically added to our booking system in the restaurant and you will receive an email confirming the time and number of guests. It really couldn’t be simpler.
Open Table App
Food Service Times COVID 19 – December 2020
Monday – Thursday Breakfast -07.30-09.30, Lunch 12-15.00 and Dinner 17.30-21.00
Saturday – Breakfast -08.00-10.00 and Lunch 12-15.00 and Dinner 5.00-9.00
Sunday – Breakfast 08.00-10.00 and Lunch and Dinner 12-20.00
Food Allergies and Intolerances
All our food is prepared on site in our open plan kitchen. Whilst we can cater for vegetarian, vegan and gluten free diets, please be aware that some of our foods contain allergens. Please speak to a member of staff for more information or to discuss your personal dietary requirements.