Cyder and Cheese Night
Join us for a tasting masterclass like no other, hosted by Paul Rudge in association with Molson Coors. This isn’t your average sit and sip affair – its an hilariously fun experience packed with flavours, laughs and good vibes.
Also if the sunshine stays we are hoping to host this outside in the courtyard!
Tickets can be bought in house or by calling 01524 781256
Book A Table
You can now book your table online using our Open Table app, so there’s no need to make a telephone call or send us a message. You can simply fill in your details and your booking will be automatically added to our booking system in the restaurant and you will receive an email confirming the time and number of guests. It really couldn’t be simpler.
Open Table App
Food Allergies and Intolerances
All our food is prepared on site in our open plan kitchen. Whilst we can cater for vegetarian, vegan and gluten free diets, please be aware that some of our foods contain allergens. Please speak to a member of staff for more information or to discuss your personal dietary requirements.